Vegetable and Tomato Casserole

Taken from a Heinz promo.

• Ready In: 55 mins
• Serves: 4-6

Ingredients

• 2  blsp olive oil
• 1  onion, sliced
• 2  garlic cloves, minced
• 3  carrots, peeled, chopped
• 3  potatoes, peeled, diced
• 2  celery ribs, chopped
• 1  small eggplant, diced
• 300  g broccoli, cut into florets
• 1 (420 g)  can mixed  beans
• 1 (420 g)  can  condensed tomato soup
• 1⁄4 teaspoon  crushed  dried chili

Directions

1. Heat oil in large saucepan over medium heat.
2. Add onion, garlic, carrots, potatoes, celery and eggplant.
3. Cook, stirring for 10 minutes.
4. Add broccoli and beans, soup and chillies.
5. Also add 1/2 cup water, cover and bring to boil.
6. Reduce heat and simmer for 30 minutes, season to taste.
7. Serve with rice if desires.