Veal Scaloppine

Got this out of a High-Protein Recipe book called Martini's and Whipped Cream. Sounds wonderful

• Ready In: 45 mins
• Serves: 8

Ingredients

• 2  lbs  thinly sliced and pounded  veal
• 4  sliced fresh tomatoes
• 3  tablespoons olive oil
• 1⁄2 lb fresh mushrooms
• 2  garlic cloves
• 1⁄2 cup white wine
•  fresh parsley
•  seasoning

Directions

1. In large frying pan brown veal quickly with garlic.
2. Remove garlic, discard.
3. Remove veal.
4. Brown mushrooms several minutes.
5. Replace veal, add remaining ingredients and simmer covered until tender, between 5-10 minutes.