Tzatziki Sauce

Very good, Very garlicky

• Ready In: 2 hrs
• Yields: 2 cups

Ingredients

• 1  cup plain yogurt (drained)
• 1⁄2 English cucumber (drained)
• 2  tablespoons lemon juice
• 1  clove garlic, minced
• 1⁄2 cup  crumbled feta cheese

Directions

1. (To drain yogurt and cucumber- line a strainer with damp cheesecloth, set inside a bowl. Let drain for 1- 2 hours) Drain them in seperate containers.
2. Once yogurt and cucumber are drained, mix with other ingredients.
3. Let sit for 1/2 hour before eating.