Tzatziki

A nice, fresh tasting dip.

• Ready In: 5 mins
• Yields: 4 cups

Ingredients

• 2  medium cucumbers, chopped fine or shredded and squeezed of most of its liquid
• 6  cloves garlic, minced
• 1  teaspoon salt
• 1  teaspoon black pepper
• 1⁄4 cup fresh dill, chopped
• 3  cups yogurt

Directions

1. Combine all ingredients in a medium bowl and stir well to incorporate all ingredients.
2. Cover with plastic wrap or place in a plastic container with lid and chill well.
3. Stir again before serving.