Tuna Veggie Casserole for One

Source: Canadian Living.

• Ready In: 1 hr
• Serves: 1

Ingredients

• 1 (7 ounce) can tuna
• 1  tablespoon onion, chopped
• 1  tablespoon green pepper, chopped
• 1  teaspoon lemon juice
•  salt
•  pepper
• 1⁄2 cup broccoli, chopped
• 1⁄3 cup tomato juice (or enough to moisten casserole)
• 1  ounce cheddar cheese, grated
• 1⁄2 medium zucchini, sliced
• 1⁄2 cup mushroom, sliced
• 1  bay leaf, crumbled

Directions

1. Mix together tuna, onion, green pepper, lemon juice, salt, and pepper. Set aside.
2. Layer ingredients in a small baking dish in the following order: broccoli, half the tuna mixture, a little tomato juice, half the grated cheese, zucchini, mushrooms, bay leaf, remaining tuna mixture, more juice, and remaining cheese.
3. Bake at 350 for 40 minutes.