Tropical Mango Cookies

There need to be more mango recipes! I love mango! I got this from cooks.com said to be submitted by cm..I modified it a little.

• Ready In: 25 mins
• Serves: 12-36
• Yields: 2-3 dozen depending on size

Ingredients

• 1⁄2 cup unsalted butter
• 1⁄2 cup brown sugar
• 1⁄2 cup sugar
• 1  egg
• 1  teaspoon baking soda
• 1  tablespoon molasses
• 1  cup mango puree
• 1⁄2 teaspoon vanilla
• 2  cups flour
• 1⁄8 teaspoon salt
• 1⁄4 teaspoon ground cloves
• 1⁄2 teaspoon ground cinnamon
• 1⁄2 teaspoon ground ginger
• 1⁄2 cup sweetened flaked coconut
• 1⁄2 cup  white  semisweet chocolate chunk
• 1  cup  chopped  macadamia nuts

Directions

1. Preheat oven to 350 degrees.
2. Peel the mangoes and cut off the pulp around the seed. Put in a food processor and puree.
3. Using an electric mixer, cream together butter and sugar until fluffy. Beat in egg. Stir in baking soda, fruit puree and vanilla and molasses.
4. Stir together the dry ingredients until well combined. Gradually add to the butter and sugar mixture. Mix coconut and Macadamia nuts. Stir into the cookie batter using a wooden spoon.
5. Drop by teaspoonfuls onto greased cookie sheets, flattening with a fork to make a criss-cross pattern.
6. Bake 12-15 minutes or until done.