Tikka Turkey Burgers
Ready In: 25 mins
Serves: 4
Ingredients
- 1 onion, finely chopped
- 4 tablespoons tikka masala curry paste
- 2 tablespoons plain yogurt
- 1 tablespoon mango chutney
- 1 lb ground turkey
- 3 tablespoons fresh cilantro, chopped
- oil, for brushing
Directions
- In a large bowl, mix together the onion, tikka paste, yogurt and mango chutney. Stir in the ground turkey, cilantro and seasoning and mix until all ingredients are well combined.
- Divide the mixture into 4 and, with wet hands to prevent sticking, shape into burgers.
- Brush the burgers with a little oil and chill for 20 minutes.
- Preheat the grill or broiler and cook the burgers for 6-8 minutes on each side until they are thoroughly cooked, the juices run clear and there is no pink meat.
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