The Italian

Recipe for Italian subs -- from a Hannaford "Fresh" magazine.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 4  hoagie rolls, cut in half lengthwise
• 8  slices American cheese
• 8  slices ham
• 1  tomatoes, halved and thinly sliced
• 2⁄3 cup onion, chopped
• 1⁄2 green pepper, thinly sliced
• 1  sour pickle, cut in half and sliced lengthwise
• 8  black olives, pitted and quartered
• 2  tablespoons olive oil
• 1⁄4 teaspoon ground black pepper

Directions

1. Place rolls on a work surface. Layer a quarter of the cheese, then a quarter of the ham on the bottom half of each roll. Top with equal amounts of tomato, onion, green pepper, pickle, and olives.
2. Drizzle olive oil over eah sandwich, sprinkle with pepper, then add top halves of rolls. Serve immediately.