That One Stuff

This recipe is for the boyfriend, Dan. Whenever I ask him "what do you want for dinner?" He says "that one stuff you made that time" and I never know what recipe he is talking about. Now, when he says "That one stuff" I can just say okay and start cooking!

• Ready In: 35 mins
• Serves: 4

Ingredients

• 2  heads broccoli, chopped
• 4 -5  cloves garlic, sliced
• 1⁄2 large red onion, diced
• 1  pint grape tomatoes, halved
• 1⁄4 cup white wine
• 1⁄2 cup vegetable broth
• 3  ounces asiago cheese, grated (or parmesan)
• 1  teaspoon red pepper flakes (or more if you like heat)
• 2  tablespoons olive oil
• 1  lb fettuccine pasta, cooked according to package directions
•  salt and pepper

Directions

1. Sweat garlic and onion in the olive oil for about 4 minutes.
2. Add red pepper flakes.
3. Add broccoli and cook for about 5 minutes.
4. Add wine and veggie broth and allow to simmer for 10 minutes.
5. Add tomatoes, season with salt and pepper and continue cooking for 5 minutes.
6. Toss with pasta and cheese.