Texas Caviar
Ready In: 15 mins
Serves: 4-6
Ingredients
- 15 ounces black beans, rinsed and drained
- 15 ounces black-eyed peas, rinsed and drained
- 15 ounces white corn, drained
- 15 ounces Rotel Tomatoes
- 1 small onion, peeled and minced
- 8 ounces Italian salad dressing
Directions
- Mix all ingredients together.
- Cover and refrigerate overnight.
- Serve with chips.
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