Tasty Banana Muffins

This recipe is supposed to use Uncle Toby's Healthwise Breakfast Cereal, but anything similar would work, such as Sustain, Light & Tasty, or Just Right. I haven't tried it yet, so serving size is a guess.

• Ready In: 30 mins
• Yields: 12 muffins

Ingredients

• 1 1⁄2 cups self-rising flour
• 1⁄4 cup sugar
• 2 1⁄2 cups  cereal (crushed into 2 cups)
• 1  egg
• 3⁄4 cup skim milk
• 2  bananas, mashed
• 1⁄3 cup yoghurt
• 1⁄4 cup  vegetable oil
•  vegetable oil cooking spray

Directions

1. Sift flour, add sugar.
2. In a large mixing bowl combine crushed cereal, egg, milk, bananas, yoghurt, and oil.
3. Let stand for 5 minutes or until cereal softens.
4. Add flour mixture stirring until combined.
5. Spoon mixture evenly into a muffin tray that has been lightly coated with cooking spray.Bake at 220C for 20 minutes or until browned.