Sweet Bread Raita
Ready In: 25 mins
Serves: 2
Yields: 1 cup
Ingredients
Directions
- Fry the bread cubes in the oil till they become golden brown and crisp.
- In a bowl, Mix yogurt and sugar together till it becomes smooth.
- Keep this mix in refrigerator.
- After the bread cubes attain room temperature , take out the yogurt-sugar mix and add the bread cubes.
- Mix them well and finish it with some tooty-fruity.
- And Ready to serve.
- Tip : Instead of fried bread cubes you can use toasted bread cubes in 1 tbs oil/ghee.
- Tip 2: You can adjust the amount of sugar according to your taste.
- Note: Serve immediately.
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