Super Fruit

I got this recipe from a community cookbook called "Bake for Dake" several years ago. It's delicious and has served me well as a fast and easy make ahead fruit salad. It's perfect to take to a sick friend or to bring to a covered dish dinner. I hope you enjoy it.

• Ready In: 5 mins
• Serves: 15-20
• Yields: 3 quarts

Ingredients

• 1 (29 ounce) can  sliced  peaches, cut into bite-sized pieces
• 1 (29 ounce) can  fruit cocktail
• 1 (20 ounce) can pineapple chunks
• 1 (6 ounce) jar maraschino cherries, drained and cut into halves
• 5  bananas, sliced
• 1 (3 ounce) box instant lemon pudding mix
• 1 (3 ounce) box vanilla instant pudding mix

Directions

1. Place fruit and syrups (omitting cherry syrup) into a large mixing bowl; add dry pudding mixes and stir.
2. Chill and serve.
3. Can be used as a breakfast fruit, a fruit salad, or a topping for plain cake, cookies, or ice cream.