Super Easy Impossible Coconut Custard Pie

This easy, delicious pie makes its own crust and is ready for the oven in about 5 minutes :)

• Ready In: 50 mins
• Serves: 8

Ingredients

• 4  eggs
• 2  cups milk
• 1⁄2 cup flaked coconut
• 1⁄4 cup butter
• 1⁄2 cup sugar
• 1⁄2 cup biscuit mix (Bisquick)

Directions

1. Preheat oven to 350°F.
2. Blend all ingredients in blender or food processor.
3. Grease and flour a 10-inch pie plate.
4. Pour mixture in pan and bake for 45 minutes or until custard is set.
5. Chill well before serving.