Strawberries Chantilly

Yet another quick desset recipe that uses Melba Sauce . Posted Melba Sauce separately.

• Ready In: 5 mins
• Serves: 2

Ingredients

• 1  pint fresh strawberries
• 1⁄4 cup  melba sauce
• 3  drops kirsch liqueur, if desired
•  Cool Whip

Directions

1. Hull strawberries. Wash and drain on paper towels.
2. Mix whole berries with melba sauce and kirsch if using.
3. Spoon into clear glass dessert dishes.
4. Top with a small amount of cool whip.