Stir Fried Broccoli for Two

Quick and easy with a tasty sauce.

• Ready In: 9 mins
• Serves: 2

Ingredients

• 1⁄4 teaspoon chicken bouillon granule
• 1⁄4 cup hot water
• 1 1⁄2 teaspoons cornstarch
• 1  teaspoon sugar
• 1  tablespoon soy sauce
• 1  tablespoon dry sherry
• 2  tablespoons  vegetable oil
• 1  garlic clove, minced
• 1 1⁄2 cups  coarsely chopped fresh broccoli florets

Directions

1. Dissolve bouillon granules in water. Combine cornstarch and sugar; stir into bouillon mixture. Add soy sauce and sherry. Set aside.
2. Pour oil around top of preheated wok, coating sides; allow to heat at medium high 325°F for 1 minute. Add garlic; stir fry 30 seconds. Add broccoli; stir fry 2 minutes. Pour bouillon mixture over broccoli, stirring well. Cook 1 to 2 minutes or until thickened. Yield: 2 servings.
3. Southern Living.