Steamed Red Potatoes & Green Beans
Ready In: 40 mins
Serves: 2
Yields: 2
Ingredients
- 1 lb red potatoes
- 6 ounces fresh green beans
- 2 teaspoons garlic, crushed, divided
- 2 teaspoons dried rosemary, divided
- 1 tablespoon olive oil, divided
Directions
- Wash veggies.
- Half, then quarter potatoes and snap ends off beans.
- Combine potatoes 1tsp garlic, 1tsp rosemary and 1/2 tbsp olive oil in bowl. Toss to coat, mixing well.
- Combine green beans and remainder of ingredients in a separate bowl. Toss to coat, mixing well.
- Steam potatoes in electric steamer for 30 minutes.
- When potatoes have 10 minutes left, add green beans, carefully mixing (so as not to break the potatoes).
- Pierce a potato with a fork to test for doneness.
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