Steamed Broccoli With Cheese

A quick and flavorful way to serve fresh steamed Broccoli. Delish!

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1  lb fresh broccoli
• 1 1⁄2 tablespoons olive oil
• 1 1⁄2 garlic cloves, Minced
• 1⁄2 cup  grated parmesan cheese
• 1 1⁄2 tablespoons fresh lemon juice
•  salt and pepper

Directions

1. Wash Broccoli, removing tough ends, and spilit into flowerets.
2. Cut pieces so they are no more than 3 inches long.
3. Place Broccoli into a steamer and steam approximately 10 Minutes or until it's bright green and tender crisp.
4. Transfer to a serving dish.
5. Heat Olive oil in a skillet, add garlic and heat through, pour mixture over broccoli.
6. Sprinkle with parmesean cheese, lemon juice, salt and pepper and serve immediately.