Spicy Thai Bites

Spicy Thai Bites

• Ready In: 15 mins
• Yields: 16 balls

Ingredients

• 1  lb  pork mince
• 1  onion
• 4  garlic cloves
• 1  tablespoon ginger
• 2  chilies
• 1  tablespoon fish sauce
• 1  tablespoon soy sauce
• 1  tablespoon lemongrass
•  oil
•  yoghurt
•  chives

Directions

1. Place all the ingredients in a large bowl and mix together. Divide the mixture into 16 golf ball sized portions.
2. Put some oil in a non-stick frying pan and fry the bites for 5-6 minutes, turning frequently, until golden brown all over.
3. Serve with a dip of natural yoghurt and chopped chives.