Spicy meatballs with mint sauce

Nice yogurt mint sauce!!

• Ready In: 45 mins
• Serves: 4-6

Ingredients

• 1  lb ground beef
• 2  slices  bread, in water and drained
• 1  onion, chopped
• 2  cloves garlic
•  some mint leaf
•  oil
•  salt
•  pepper

• FOR THE MINT SAUCE

• 2  cups yogurt
• 1  cucumber, chopped in small pieces
• 2  tablespoons mint
• 3  tablespoons  oil
•  salt
•  pepper

Directions

1. Combine all the ingredients.
2. Leave them for half an hour and then make the meatballs not round but oval.
3. Fry them in a saucepan.
4. Combine all the sauce ingredients and pour over the meatballs.