Speedy Chicken and Broccoli

Got this from Penzeys Catalogue Winter 2007. Fast as it sounds.

• Ready In: 20 mins
• Serves: 6

Ingredients

• 1 1⁄2 boneless skinless chicken breasts, cubed
• 2  cups broccoli florets
• 1  teaspoon soy sauce
• 1⁄2 teaspoon garlic powder
• 3⁄4 cup  chopped onion
• 1⁄2 cup chicken broth
• 1  cup  fresh bamboo shoot
• 1 (5 ounce) can sliced water chestnuts

Directions

1. In a large saute pan, heat the chicken broth. Add the soy sauce and garlic powder.
2. Add the chicken and cook until no longer pink, about 10 minutes.
3. Add the onion, broccoli, bamboo shoots and water chestnuts and continue cooking until and onion are softened, about five minutes.
4. Serve over rice.