Spaghetti Primavera (adopted)

Adopted from zaar Feb 2005. All comments below are from the original chef. I will update when I have prepared this recipe myself. Leah

• Ready In: 30 mins
• Serves: 4

Ingredients

• 1⁄2 cup butter
• 1  cup fresh mushrooms, Sliced
• 1⁄2 cup green pepper, Slivered
• 1⁄4 cup onion, Chopped
• 1  garlic clove, crushed
• 1  cup broccoli, Cooked, cut up
• 1  cup tomatoes, seeded, diced
• 2  tablespoons parsley, Chopped
• 3⁄4 teaspoon oregano, crushed
• 6  ounces spaghetti or 6  ounces  spaghettini
•  salt and pepper
•  parmesan cheese, Grated

Directions

1. Melt butter in medium frypan.
2. Saute mushrooms, green pepper, onion and garlic until tender.
3. Add broccoli, tomato, parsley and oregano to pan; heat through, stirring occaisionally.
4. Spoon vegetable mixture over spagetti; toss well to coat.
5. Add salt and pepper to taste.
6. Sprinkle each serving with Parmesan cheese.