Snow Fudge
- Reviews 2
Ready In: 15 mins
Serves: 24
Ingredients
- 2 cups sugar
- 3⁄4 cup sour cream
- 1⁄2 cup unsalted butter
- 12 ounces white chocolate chips
- 7 ounces marshmallow creme
- 1 -1 1⁄2 cup walnuts, coarsely broken
Directions
- Combine sugar, sour cream and butter in a saucepan; bring mixture to a rolling boil stirring constantly.
- Boil for 7 minutes over medium heat stirring continuously.
- Remove pan from heat and stir in white chocolate chips until completely melted.
- Add marshmallow creme and walnuts; beat by hand until completely blended.
- Spread into a greased 9x9 pan.
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