Single Serve Middle East Inspired Rose Yogurt

I love rose water and all its applications! So I came up with this, it's sweet yet tart and has a distinctive rose flavor. It's perfect with strawberries and finely chopped almonds and/or pistachios on top.

• Ready In: 5 mins
• Serves: 1
• Yields: 1 serving

Ingredients

• 3⁄4 cup plain yogurt (preferably Greek or Balkan the thick kind)
• 1  teaspoon sugar (or 1/2 tsp Sun Crystals, thats what I use)
• 1⁄2 teaspoon rose water
• 2 -3  drops  red food coloring (optional)

Directions

1. Mix all the ingredients together and let sit for about 5 minutes to let the rose flavor really permeate. I prefer to leave it un-dyed but dying it pink makes for nice presentation.