Semolina With Banana & Nuts

From Health for Life Diabetes and submitted in request for diabetic friendly recipes with nuts. Times are estimates.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 1⁄4 cup semolina (40 grams - 1 1/3 oz)
• 2 1⁄2 cups reduced-fat milk (625ml - 20 fl oz)
• 100  g low-fat yogurt (plain 3 1/3 oz)
• 2  bananas (medium, sliced)
• 50  g pistachios (1 2/3 oz, roughly chopped)
• 1  tablespoon honey (yellow box recommended)

Directions

1. Put the semolina and milk into a pan and stir over medium heat until the semolina is thick and soft.
2. Spoon the semolina into 4 serving bowls.
3. Top with the yoghurt, bananas, pistachios and honey.