Seafood Pasta Salad

My family never liked pasta salads until I was messing around in the kitchen and threw this together. I got the idea from a restaraunt we frequently go to.It is a seasonal dish, but I make it year round.

• Ready In: 30 mins
• Serves: 6-8

Ingredients

• 1  lb  uncooked  noodles (I use Macaroni)
• 1  cup mayonnaise
• 1⁄4 cup  creamy  cucumber salad dressing
• 1⁄4 cup  creamy dill dressing
• 1  lb  imitation crabmeat
• 1  lb shrimp (frozen precooked salad)
• 1  lb lobster, fake
• 1  lb  shredded medium cheddar
• 2  cups  blanched fresh broccoli
• 2  cups  sliced mushrooms

Directions

1. Boil Noodles until soft.
2. Drain and run under cold water for 5 minutes.
3. Whip together Mayo,Dill and Creamy Cucumber dressings.
4. Toss all ingredients together with salad dressing.
5. Chill 1 hour in fridge and eat with fresh garlic toast or breadsticks.