Scd Gluten Free Vegetable Frittata
- Reviews 1
Ready In: 20 mins
Serves: 6
Ingredients
- 9 eggs
- 1 broccoli, cooked
- 1 onion, chopped
- 1 bell pepper, seeded, chopped
- 1 cup spinach
- 4 slices bacon, chopped
- 1⁄2 cup parmesan cheese, grated
- 1 tablespoon butter
- 1⁄2 teaspoon salt, to taste
- 1⁄2 teaspoon pepper, to taste
Directions
- Heat griller.
- Fry bacon.
- Add broccoli, onion, bell pepper, and spinach, stir until soft.
- Add butter. Whisk eggs and pour over vegetables - Do not stir. Allow bottom section to cook.
- Place cheese slices over the top of the eggs and place under grill until egg is set and cheese has melted.
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