Saucy Potatoes with Chicken or Pork
- Reviews 1
Ready In: 1 hr 10 mins
Serves: 4
Ingredients
- 1 lb boneless skinless chicken breasts or 1 lb boneless skinless chicken thighs or 1 lb pork chop
- 1 box scalloped potatoes mix
- 2 tablespoons dry sherry
- 1 teaspoon rosemary or 1 teaspoon tarragon (your choice)
- 1 bay leaf (optional)
Directions
- Spray 1 1/2 qt.
- casserole dish.
- Place dry potatoes in dish; place meat on top.
- Prepare sauce mix according to package directions; add sherry and herbs to sauce.
- Pour over meat and potatoes.
- Bake uncovered at 350F for about 1 hour.
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