Salmon Ball

This is a great treat that I take to all of my holiday get-togethers! I am always asked for the recipe by at least one new person!Sociable crackers go best with it.

• Ready In: 15 mins
• Serves: 10
• Yields: 1 ball

Ingredients

• 1 (16 ounce) can salmon
• 1  tablespoon  chopped onion
• 1  teaspoon horseradish
• 1⁄4 teaspoon salt
• 1  tablespoon lemon juice
• 8  ounces cream cheese
•  corn flake crumbs

Directions

1. After deboning and draining the salmon, mix together the first 6 ingredients.
2. Form into a ball.
3. Roll into the corflake crumbs.
4. Chill, over night is best.
5. Serve with crackers.