Rosemary Pork With Angel Hair Pasta
Ready In: 35 mins
Serves: 4-6
Ingredients
- 1 lb boneless pork tenderloin
- 8 ounces cooked angel hair pasta
- 1 cup chopped broccoli
- 2 tablespoons butter
- 1 teaspoon dried rosemary
- 1⁄2 teaspoon seasoning salt
- 1⁄4 teaspoon black pepper
Directions
- Melt butter in a large non-stick skillet.
- Chop pork and brown in the skillet until the pork is done.
- Add the broccoli and seasonings. Cook until broccoli is heated through. Toss with the cooked pasta.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off