Roasted Pork Tenderloin With Garlic

This pork loin is very easy to make and comes out delicious and juicy every time. It’s a real crowd-pleaser, especially served with mashed potatoes.

• Ready In: 2 hrs
• Serves: 6-8

Ingredients

• 3  lbs  pork loin
• 2  tablespoons  chopped garlic
• 1  teaspoon salt
• 1  teaspoon pepper
• 2  tablespoons butter
• 1  small  chopped onion
• 1⁄4 cup olive oil

Directions

1. Heat oven to 350°F.
2. Melt butter in roasting pan and sauté onion.
3. Combine remaining ingredients in a small bowl.
4. Rub over loin.
5. Place loin on onions in roasting pan.
6. Roast until center reaches 160°F.
7. Serve.