Real Bananas Foster

Simple, satisfying and sweet!

• Ready In: 17 mins
• Serves: 2

Ingredients

• 3  bananas
• 1⁄2 cup butter (NOT margarine!)
• 1  cup brown sugar
• 1⁄2 teaspoon vanilla
• 1⁄2 cup rum
• 1⁄2 cup  banana liqueur

Directions

1. Slice bananas in 3 slices lengthwise, then cut in halves.
2. Melt butter in a skillet.
3. Add brown sugar and cook over low heat stirring into a thick paste.
4. Add vanilla and liqueur and stir well; cook for 3 minutes.
5. Add bananas and cook over medium heat, being sure to baste with sugar and butter mixture.
6. Allow to cook for about 5 minutes.
7. Heat rum in a metal cup, ignite and pour over bananas.
8. Stir well to blend.
9. Serve over vanilla ice cream.