Radish Dip

A great dip to use when radish's are plentiful in your garden. Another great one from my aunt mignon

• Ready In: 10 mins
• Serves: 10

Ingredients

• 3⁄4 cup radish, finely chopped
• 4  ounces cream cheese, softened (Neufchatel)
• 1⁄4 cup plain yogurt
• 1  teaspoon  prepared horseradish
• 1⁄4 teaspoon dried dill weed
• 1  dash garlic powder

Directions

1. In a small mixing bowl; stir together ingredients.
2. Cover and chill in the fridge for at least 1 hour. Serve with fresh veggies or crackers.