Quick Tahini Yogurt Sauce

Try this on falafels, or any other Eastern dish. You could thin it out a bit and use it on salad too! Enjoy!

• Ready In: 5 mins
• Yields: 1 1/4 cup

Ingredients

• 1  cup  whole milk yogurt
• 3  tablespoons tahini
• 1  teaspoon  finely minced garlic
• 2  teaspoons fresh lemon juice
•  sea salt, to taste
•  ground pepper, to taste

Directions

1. Whisk together yogurt, tahini, garlic, lemon juice, salt and pepper. Thin with water to obtain a smooth sauce.