Quick Chicken Stir-Fry

Asian toasted sesame stir-fry that is fast, fun and easy to make.

• Ready In: 30 mins
• Serves: 4

Ingredients

• 8  ounces angel hair pasta (Uncooked)
• 4  cups broccoli florets
• 1  lb boneless skinless chicken breast, cut into strips
• 1⁄2 cup  asian toasted  sesame dressing
• 2  tablespoons soy sauce
• 1⁄4 teaspoon  fresh ground ginger
• 1⁄4 teaspoon garlic powder
• 1⁄4 teaspoon crushed red pepper flakes
• 1⁄3 cup roasted peanuts or 1⁄3 cup cashews

Directions

1. Cook pasta as directed on package, adding broccoli to the boiling water for the last 3 minutes of pasta cooking time. (Broccoli can be cooked in a microwave and added to the final steps).
2. Spray large nonstick skillet with cooking spray, heat on medium-high heat. Add chicken and cook 6-8 minutes stirring occasionally. Stir in dressing, soy sauce, ginger, garlic, and crushed red pepper and cook 1 minute stirring occasionally.
3. Drain pasta and place in a large bowl. Add chicked mixture and peanuts and mix lightly. Plate and serve.