Quick And Tasty Jeera (Cumin) Chicken
- Reviews 2
Ready In: 50 mins
Serves: 4
Ingredients
- 1 chicken, cut into medium-sized pieces,washed and drained
- 1 tablespoon lemon juice
- salt
- 4 -5 green chilies, slit
- 2 tablespoons oil
- 1⁄2 teaspoon cumin seed
- 1 cup low-fat plain yogurt
- 1⁄2 cup coriander leaves, chopped
- 2 sprigs mint leaves, broken by hand
Directions
- Place chicken pieces in a bowl.
- Add lemon juice and salt.
- Mix well so as to coat the chicken pieces in the lemon juice-salt mixture.
- Remove the stems of the green chillies.
- Slit them vertically.
- Heat oil in a pan.
- Add cumin seeds.
- Allow to crackle.
- Add the green chillies.
- Saute for a minute.
- Add chicken pieces and roast for sometime.
- Add yogurt and chopped corriander leaves.
- Cover.
- Cook till the chicken is done.
- Add mint leaves.
- Stir.
- Serve hot with bread.
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