Quick and Delicious Vegetable Soup

This soup is quick, easy, and affordable. Not to mention healthy and filling! I have it atleast once a week and the best part is you can tailor it to your own taste buds. I have experimented with lots of different spices and have found that just garlic tastes the best to me but feel free to be creative! Hope you enjoy it.

• Ready In: 20 mins
• Serves: 1

Ingredients

• 1  cup  chicken stock (I use water and a tsp of Better than Boullian)
• 150  g frozen broccoli
• 100  g frozen cauliflower
• 50  g frozen carrots
• 21  g light cheese (I use 1 wedge of Light Laughing Cow)
• 1  garlic clove, minced

Directions

1. Bring chicken stock to a boil.
2. Add frozen vegetables, reduce heat and cook until vegetables are tender.
3. Add Laughing Cow Cheese and Garlic.
4. Blend with a hand blender to desired consistency, can also transfer to regular blender.
5. Let simmer for 2 minutes.