Purple Pops
- Reviews 2
Ready In: 4 hrs
Serves: 8
Ingredients
- 2 bananas, ripe
- 6 ounces frozen purple grape juice concentrate
- 1⁄4 cup water
- 1⁄4 cup plain nonfat yogurt
- 1 tablespoon sugar
Directions
- Puree all the ingredients and pour into small paper cups or popsicle molds.
- If using cups, when halfway frozen, stand a wooden stick or plastic spoon in the popsicle to make a handle.
- When frozen solid, unmold or peel away the paper to eat.
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