Pumpkin Cream Cheese Spread
- Reviews 2
Ready In: 1 hr 5 mins
Serves: 24
Ingredients
- 8 ounces pkg cream cheese, softened
- 1⁄2 cup canned pumpkin
- 1⁄4 cup sugar
- 3⁄4 teaspoon pumpkin pie spice
- 1⁄2 teaspoon vanilla
Directions
- Beat all ingredients in a medium mixing bowl with an electric mixer on medium speed until smooth.
- Cover and chill for at least 1 hour or up to 24 hours.
- Makes 24 (1) Tablespoon servings.
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