Potluck Macaroni Salad

My mom gave me this recipe some time ago.It is a real winner around my house and at luncheons

• Ready In: 22 mins
• Serves: 10-12
• Yields: 1 salad

Ingredients

• 4  cups elbow macaroni
• 1  cup mayonnaise
• 1⁄4 cup cider vinegar
• 1⁄3 cup granulated sugar
• 2  tablespoons yellow mustard
• 1  teaspoon salt
• 1⁄2 teaspoon pepper
• 1  cup green onion, finely chopped
• 1⁄2 cup celery, chopped
• 1  cup green bell pepper, chopped
• 1⁄4 cup carrot, chopped
• 2  cups ham, chopped

Directions

1. Prepare macaroni as package directions.
2. Rinse with cold water and drain.
3. In a large bowl, combine mayonnaise, cider vinegar, sugar, mustard, salt and pepper.
4. Stir in onion, celery, bell pepper, carrot, ham, and macaroni.
5. Refrigerate at least 2 hours before serving.