Potatoes With Chaat Masala
- Reviews 5
Ready In: 55 mins
Serves: 4
Ingredients
- 4 potatoes, halved lengthwise and cut into 1/3 inch slices
- 1 tablespoon vegetable oil
- 1⁄2 teaspoon salt
- 1 teaspoon lemon juice
- 2 scallions, minced
- 1⁄2 teaspoon chat masala
Directions
- Preheat oven to 450 degrees.
- Combine potatoes with the oil, using your hands, until potatoes are lightly oiled.
- Place in roasting pan and roast, turning frequently, for 35 minutes.
- Remove from oven and sprinkle with salt, lemon juice and scallions, and toss. Sprinkle with chaat masala and serve.
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