Potatoes in Foil

This was an experiment....and we loved them!

• Ready In: 55 mins
• Serves: 4

Ingredients

• 2  lbs  red potatoes, small cut in quarters
• 1 (1 1/4ounce) package  onion soup mix
• 3  tablespoons olive oil
• 2  green peppers, sliced
• 3  tablespoons  rice wine vinegar
• 4  garlic cloves, sliced
• 2  jalapenos, chopped (optional)

Directions

1. Mix oil, vinegar and garlic with onion mix.
2. Toss in large bowl, potatoes, peppers and onion mixture.
3. Place potatoes in foil (I made individual packets for each person).
4. Grill on medium heat, turning every 15 minutes until potatoes are soft (approx 45 minutes).