Pork and Potato Bake

Easy to assemble and throw in the oven, then relax for an hour or so until dinner is ready.

• Ready In: 1 hr 25 mins
• Serves: 4

Ingredients

• 4  center-cut pork chops (1/2-inch thick)
• 2  tablespoons shortening
•  salt and pepper
• 2  large onions, thinly sliced
• 1 (12 ounce) jar  heinz homestyle  chicken gravy
• 2 -3  medium potatoes, peeled and sliced

Directions

1. Brown pork chops in shortening; season with salt and pepper.
2. Meanwhile, layer onions and potatoes in an 8-inch square baking dish. Season with salt and pepper.
3. Pour chicken gravy over potatoes.
4. Arrange chops over mixture. Cover with foil.
5. Bake in a 375° oven for 1 hour and 10 minutes, or until potatoes and chops are tender.