Pasta With Tomato, Avocado, and Shrimp

This features an "uncooked" sauce, but the pasta will warm it a bit. Sauce the pasta as soon as it is cooked and serve it immediately.

• Ready In: 32 mins
• Serves: 4

Ingredients

• 4  ripe tomatoes, diced
• 1⁄2 lb  cooked shrimp, diced
• 1  tablespoon fresh basil, chopped
• 1  large garlic clove, finely diced
• 1⁄2 cup olive oil
• 1  ripe avocado, diced
•  salt and pepper
• 1  lb pasta (I like linguine)

Directions

1. Combine all ingredients except pasta in a large bowl.
2. Toss with the olive oil.
3. Salt and pepper to taste.
4. Set aside let rest at room temperature until you fix the pasta.
5. When pasta is ready, toss with the sauce and serve immediately.
6. Serve with your favorite wine.