Pasta with Garlic and Eggs
- Reviews 4
Ready In: 15 mins
Serves: 4
Ingredients
- 1⁄2 lb dry pasta shell macaroni
- 2 eggs, beaten
- 1⁄2 cup olive oil
- 4 cloves garlic
- 2 tablespoons parmesan cheese
- salt and pepper, taste
Directions
- Cook pasta.
- Heat the oil in small frying pan, add garlic.
- Saute for just a moment.
- Drain pasta, toss all ingredients together.
- Salt and pepper to taste.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off