Pasta Salad Supreme
- Reviews 10
Ready In: 25 mins
Serves: 10
Ingredients
- 16 ounces rotini pasta or 16 ounces shell pasta (sometimes I use the colored pasta to jazz it up for partys)
- 1 (8 ounce) bottle zesty Italian dressing
- 4 tablespoons McCormick Salad Supreme Seasoning
- 5 cups assorted raw vegetables (tomatoes, carrots, broccoli, califlower, or red onions)
- sliced olive (optional)
- mozzarella cheese (optional)
Directions
- Cook pasta, rinse under cold water and drain well.
- Place pasta in large salad bowl, add dressing and seasoning, and toss gently to coat.
- Cut vegetables to bite size pieces, add veggies to pasta and mix gently.
- Cover and refrigerate at least 4 hours.
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