Parmesan Garlic Mashed Potatoes

Great side dish!

• Ready In: 40 mins
• Serves: 4

Ingredients

• 1 1⁄2 lbs  peeled and cubed potatoes (4 c)
• 2  cloves garlic, sliced
• 3  tablespoons butter
• 3⁄4 cup milk
• 3  tablespoons  grated parmesan cheese
•  salt and pepper

Directions

1. Cook potatoes and garlic, covered with water in a medium saucepan until tender, about 20 minutes.
2. Drain and return to pan.
3. Add butter and mash, then add remaining ingredients and finish mashing.
4. Taste and adjust seasonings.