Oriental Salad
Ready In: 20 mins
Serves: 6-8
Ingredients
- 1 head napa cabbage, shredded
- 1 cup chopped celery
- 1 cup carrot
- 1 cup red peppers or 1 cup yellow pepper
- 1 cup red onion
- 1 cup cauliflower
- 1 cup broccoli
- 1 cup zucchini
- 1 cup sugar snap pea
- 1 cup snow peas
- 1 cup toasteed cashews or 1 cup almonds
Dressing
- 1⁄2 cup vegetable oil
- 3 tablespoons rice vinegar
- 1 tablespoon honey
- 1 packet mr. noodles chicken stock
Directions
- Wash all vegetables and pat dry.
- Shred the nappa lettuce and add to salad bowl.
- Add all other vegetables and nuts take the dry noodles from the soup package and crumble on top of the salad.
- Mix all the ingredients for the dressing and pour over the salad.
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