Oriental Chicken

I got this recipe back in the day from a package of Oodles of Noodles ramen noodles. Its a cheap, and easy, yet tasty meal. Sure to please! (NOTE: cooking time does not include cooking the chicken).

• Ready In: 17 mins
• Serves: 4

Ingredients

• 2 (3 ounce) packages  oriental-flavor instant ramen noodles
• 2  cups water
• 8  ounces  cooked shredded chicken (can used canned)
• 2  tablespoons butter
• 1⁄2 teaspoon powdered ginger
• 1  cup broccoli, chopped
• 1  cup carrot, shredded
•  toasted sesame seeds (optional)

Directions

1. Break up noodles while still in package.
2. In a medium saucepan, bring water to a boil.
3. Add to the boiling water, the broken ramen noodles and the seasonings from 1 flavoring packet.
4. Cook, uncovered, stirring occasionally for 3 minutes.
5. In a frying pan, saute chicken in butter. Sprinkle with the other seasoning packet and the ginger.
6. Stir in carrots and broccoli.
7. Cook and stir 2 minutes (I usually cook a little longer).
8. Toss with cooked noodles.
9. Garnish with toasted sesame seeds (peanuts are good too, and fresh chopped tomatoes).