Orange Spice Bars

I can't wait to try these, they sound divine.

Ready In: 40 mins

Yields: 20 bars

Ingredients

Advertisement

Directions

  1. Cream butter until smooth and gradually beat in sugar until light and fluffy.
  2. Beat in eggs and orange rind and juice.
  3. Sift dry ingredients and blend into mixture.
  4. Fold in sultanas and walnuts.
  5. Sread into greased tray and bake for approximately 30 minutes at 180°C.
  6. Cool slightly after removing from oven, cut into fingers or squares.
  7. Cool.
  8. Ice with an orange or lemon icing.
Show more

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement